Team Blitz India
NEW DELHI: The Bureau of Indian Standards (BIS) has published IS 18267 food serving utensils made from Agri by-products – specification, aimed at reducing plastic pollution and promoting sustainability. The standard provides comprehensive guidelines to manufacturers and consumers, ensuring uniformity in quality requirements across the country.
The implementation of this standard has extensive advantages as using biodegradable Agri by-product utensils can contribute towards environmental safety, conserve natural resources, and promote a circular economy. These utensils are free from harmful additives and ensure consumer well-being. The standard also creates economic opportunities for farmers and supports sustainable agricultural practices, contributing to rural development.
The rising use of disposable tableware worldwide is driving the global market for disposable tableware. Disposable plate’s market size was valued at $4.26 billion in 2020 and is projected to reach $6.73 billion by 2028, growing at a Compound Annual Growth Rate (CAGR) of 5.94%.
